Sate Kajang Haji Samuri at R&R Awan Besar, Kesas Highway

Come to KL and you ask any local, “Where can I find the best satays?” and most locals will associate the best satays with Sate Kajang HJ Samuri at Kajang. Throughout the years, the business has expanded to various locations in KL. One of the outlets which I tried during my recent trip is located at the Awan Besar Rest and Relax stop along the Kesas Highway. Apart from the satay outlet, there are also a few food stores or outlets which is worth checking out. At Sate Kajang, there’s a variety of satays you can choose to order from. … Continue reading Sate Kajang Haji Samuri at R&R Awan Besar, Kesas Highway

Mr. Munchies Sushi

For quite some time until to this day, Mr. Munchies have been the talk of the town, famous for their sushi rolls or make your own sushi or salad. It is truly a hidden gem tucked away in a shopping arcade in Mount Lawley. Being the indecisive me, I opted to order from the menu instead, but I will definitely be back one day to customise my sushi rolls! We had the Mr Munchies Special Sushi Salad ($10.50) to start off with. It’s a combination of rocket, spinach, sushi rice, salad and chopped fresh salmon, tuna, steamed prawn served with … Continue reading Mr. Munchies Sushi

Taste Enclave Classic at Pavilion Kuala Lumpur

You are out shopping at a massive shopping centre in the heart of KL. After visiting a few of your favourite stores in the morning, your tummy decides to make some noise and it’s time for a lunch break. But hang on, where do I go to eat? There’s just too many choices to choose from. While searching for my destination for lunch, I stumbled upon Taste Enclave Classic which has been open in Pavilion KL since August 2014. At Taste Enclave Classic, you can find authentic hawker fare and the difference with Taste Enclave at Avenue K is that … Continue reading Taste Enclave Classic at Pavilion Kuala Lumpur

V Burger Bar’s Summer Selections

Recently, V Burger Bar introduced two new burgers and a side as a part of their Summer Selections. They are the Chicken Remoulade Burger, the Spanish-AG and the Chicken Gems. During my visit, I had the chicken remoulade burger ($14.50) which comprises of crumbed chicken and coriander patty, mix lettuce, tomato, onion, with in house remoulade and aioli. Usually I would go for a beef burger but this time, I was excited to try something different. I enjoyed the Chicken Remoulade burger very much – it was delicious. The crumbed chicken and coriander patty was crisp on the outside and … Continue reading V Burger Bar’s Summer Selections

Hylin

Carrying on from our previous foodie adventure at Harvest Espresso, Liju, Veng Li and I decided that our next foodie destination will be at Hylin, West Leederville. We have heard plenty of good reviews and have seen many photos of the food at Hylin on Instagram and yes, we were excited to try what Hylin has to offer. We arrived at 11.30am on a Wednesday and the cafe was not too busy (I heard that it can be busy on the weekends!). The atmosphere at Hylin is full of natural light and very airy with a lovely cool breeze coming … Continue reading Hylin

Magnum Cafe Kuala Lumpur

During my recent trip back to KL, I visited Malaysia’s very first Magnum Cafe, located at the heart of Mid Valley Megamall. I have heard a lot about the hype and craze of Magnum Cafe from social media with long queues of customers looking forward to their customised ice cream when it first opened last year. When I was there, luckily, there was no queue and I was able to customise my ice cream pretty quickly. There are two floors at Magnum Cafe. The ground floor is only for customising your very own Magnum ice cream and the first floor … Continue reading Magnum Cafe Kuala Lumpur

Launch of PJ Sundays at Cott and Co

Recently, I was invited to the launch of Sunday sesh, PJ Sundays at Cott and Co Fish Bar at Cottesloe. Nothing beats sipping French Champagne, Perrier-Jouet while enjoying freshly shucked oysters overlooking the Indian Ocean at the end of the day with a beautiful sunset. During the event, we learnt about the history and extravagance of the French Champagne from Julien Marteau, champagne expert from House of Perrier-Jouet. The champagne was lovely – it was light, bubbly, fruity and very easy to drink. It’s perfect for a warm summers day and as a celebratory drink. When pairing with food, the … Continue reading Launch of PJ Sundays at Cott and Co

Erawan

While flipping through channels on Astro (Pay TV) in Malaysia, I stumbled across Food Network. During my free time in Malaysia, I love watching Asian Food Channel, Food Network and TLC. Coincidentally a short clip came up about Erawan and the prawns looks oh-so-amazing! I was drooling and immediately, I thought of visiting Erawan and giving it a go. Erawan is tucked away in Kota Damansara and is named after the white elephant, a symbol of royalty. If you can see red doors which are hand-carved intricately then you are at the right place. We arrived and the restaurant was … Continue reading Erawan

A revisit at Le Vietnam for the Turkey and Cranberry Banh Mi

Recently, I was Invited by Lee the owner of Le Vietnam to sample the Turkey and Cranberry Banh Mi which is soon to join the range of Banh Mis offered by Le Vietnam. It has been a while since I was back to Le Vietnam and was excited to try the new Turkey and Cranberry Banh Mi. The turkey and cranberry banh mi was delicious and fresh in flavour. There was a lovely combination of sweet and savoury flavours from the cranberry sauce and turkey, making it a great complement with each other. Feels like Christmas in a Banh Mi! … Continue reading A revisit at Le Vietnam for the Turkey and Cranberry Banh Mi