After several months from my last visit and several calls to get a booking, I was lucky to call up a few days before and reserve a table at Lapa Brazilian Barbeque in Subiaco. It is advisable to book at least two weeks ahead. You can also try to ask which days they have tables available which might make it easier if you are flexible with time and day. I would recommend booking at 6pm so you will be able to take your time and eat. What exactly is Lapa? Lapa is actually a famous neighbourhood in Rio de Janiero, … Continue reading A meat-y dinner at Lapa Brazilian