Anghiti is one place we have been regular customers of, since we arrived in Perth. Situated strategically at the suburb of Innaloo, near Event Cinemas and Westfield Innaloo Shopping Centre, Anghiti serves up authentic Indian dishes. It has been popular among locals around the area too!
We had the Tandoori Fish Tikka ($18.50), Butter Chicken ($25), Aloo Baigan (Brinjal and potato prepared with exotic herbs and spices) ($19) and Goat Curry ($28). Packed with spice, herbs and everything nice, each of the curries were full of flavour and delicious. We were very satisfied.
It’s a feast!
To complement the curries and tandoori, we had the Saffron Rice ($9.50). To mop up the excess curry, the Garlic Naan ($5.50), which was soft and fluffy comes into place. Overall, we have always enjoyed dining at Anghiti and thought that the service very efficient and friendly. The food was authentic too. One word of advice – Anghiti can get busy during weekends, so I highly recommend you to make a booking to avoid disappointment.
If you love it hot and spicy, I dare you to order the Lamb Vindaloo. You will be on fire.
Mel’s Rating : mmm (good)